Pete's Pies Launches into Sydney's Terminal 2

December 2016 

The humble and sacred Aussie pie is now available every day at Sydney Airport's Terminal 2, with the opening of Pete's Pies in the food court.

Pies are the focus (think beef with gravy, shredded beef, chicken, and spicy curry), but we also serve delicious coffee and other cafe snacks like gluten free munja bars and small sweet desserts.

ARE's owner Peter Butts is thrilled with this new outlet, the first ever Pete's Pies, and proud to have his name associated with it: "I love a pie, and am so glad I can share this great staple with visitors to Terminal 2 at Sydney. I'd love to open more Pete's Pies, because I know it will become a great brand for us, and will satisfy airport travellers. I can't wait for our visitors to give our pies a try on their next flight out of Terminal 2."

Pete's Pies opens in December 2016.

 

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